Combine the marinade ingredients in a Ziploc freezer bag. Just add it in to taste. You need an oil, soy, usually Worcestershire sauce for that beefy flavour and herbs and spices. Learn how you can help here. Hearty and rich, the flavorful marinade is made with pantry staples and comes together in a snap! Copyright © The Kitchen Magpie®. This super easy homemade steak marinade recipe. Flip the bag over half way through marinating (or flip the steaks over in the dish). Seal bowl or bag and place the steak in the refrigerator and allow to marinate for at least 30 minutes. Steak sauce is actually a Worcestershire sauce variant. A tougher cut of steak like a flank steak, skirt steak, or even chuck can marinate longer, up to 24 hours (I usually do the night before for the next day’s dinner). Simple and Easy Steak Marinade Recipe: Ingredients: 1/3 cup soy sauce. Best when marinated … Fish sauce. Tips Steak marinade is perfect to use on those tougher, less expensive cuts of meat like roasts, tri-tips, and shoulders, so use it liberally. Our most popular "copycat" recipes to try at home. This Homemade Steak Marinade is the perfect way to season beef. Condiments. So get that grill fired up and let’s get cooking! 1/4 cup Worcestershire sauce. Next, make the steak marinade recipe. 2 tsp Dijon mustard. All the best classic seasonings—from Worcestershire sauce to garlic powder and red pepper flakes—come together to create an easy steak marinade recipe that produces a juicy and tender steak. All calories and info are based on a third party calculator and are only an estimate. Pour over steaks and marinate: place steak in a gallon size resealable bag, place steak in gallon size resealable bag. this is a good one. One click and you'll get notified of new videos added to our YouTube account! It works pretty well. This search takes into account your taste preferences. 1 tablespoon minced garlic. Grill steak to desired doneness and enjoy! I love to use marinades … However, during my travels I whipped up this steak marinade and decided to give it a try since I have a lot of steak in my freezer. I don’t care for rosemary, could you recommend a substitute for it? Remove as much air from the bag as you can. 1/3 cup lemon juice (this helps to tenderize a steak) 1/2 cup olive oil. All rights reserved. Try serving our best ever steak marinade … free email seriesOur most popular "copycat" recipes for you to try at home. Place steaks in a large lidded plastic container or a large sealing Ziploc bag. Then post it on Instagram using the hashtag #favoritefamilyrecipes. My husband and I love grilling our foods. Marinating your steak is good for many reasons and a steak marinade doesn’t have to be a complex thing. Our very favorite way to season a steak? 1/4 cup Worcestershire sauce. Combine all ingredients in a bowl and stir well until the salt dissolves. Print the Best Steak Marinade below: To be honest, I am still searching, nay, questing, for a pepper crusted steak/roast recipe that rivals the one I had years ago,  we had the most fantastic peppered/salted buffalo steak ever. Let marinate in the fridge for 2-8 hours. Just tried the recipe tonight and grilled the steak,Very good recipe the whole family enjoyed. The below quantities yield enough marinade roughly for 2 t-bones, ribeyes, New York strips, etc. This marinade recipe is a combination of soy sauce, Worcestershire sauce, onion, garlic, honey, olive oil, salt, pepper, rosemary, and thyme. Easy Waffles From Scratch (Plus Homemade Waffle Mix), Yakisoba (Japanese Stir Fry Noodles) with Chicken, 25+ Christmas Dinner Ideas (with Christmas Ham Recipe). 1/4 cup Balsamic vinegar. YES! Here’s what you need for this perfect homemade steak marinade: Marinades that contain acid, alcohol or salt should only be used for a few hours because it can chemically break down the food in it. Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table! Step 2: Mix the marinade. Combine the olive oil, balsamic vinegar, soy sauce, worcestershire sauce and garlic in a small bowl. 2 tsp Garlic. We use this exact same recipe to flavor … 2 tablespoons Italian seasoning. If you want a deeper flavor, prick the surface of the meat with a fork before marinating. Best Steak Marinade Variations: Use 1/2 cup apple cider instead of the balsamic vinegar. It adds a really nice flavour to the steak. It’s fast, flavorful and everyone enjoys it. Allow steak to marinate for at least an hour (and up to 5 hours). Marinated meat will keep well in the freezer for up to six months. Liberally sprinkle steaks on both sides with salt-free lemon pepper. Best Steak marinade made with soy sauce, brown sugar, olive oil, ginger and garlic; you’ll never taste a better grilled steak. 1 Salt and pepper. Grilling season is in full swing and more often than not, you’ll find our family out in the backyard with smells of sizzling seasoned sirloin permeating the air. or for a large flank steak … I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. This simple Steak Marinade is made with zesty Italian dressing, Worcestershire sauce, balsamic vinegar, honey, lemon juice, olive oil, and spices. Place steaks into bowl with marinade or into ziplock bag and submerge with marinade. See recipes for Steak marinade too. Allow the steaks to marinate for a minimum of 2 hours, but no … It adds tons of flavor to any cut of beef and can be used for grilled, broiled or sauteed marinated steak. Then pour over the steak. The nutritional info is the marinade ONLY! Step 3: Marinate for at least 2 hours. We can’t wait to see what you’re cooking and share it on our website! Montreal Steak Marinade CDKitchen. This little marinade — equal parts Worcestershire sauce and olive oil combined with a healthy sprinkling of lemon pepper — is a good one to have on hand this summer. Skip. To cook, heat up the grill or barbeque. This steak marinade is made with olive oil, soy sauce, garlic, lemon, herbs and spices, and takes just 5 minutes to put together. Use either A-1 steak sauce or HP sauce when you want to replace Worcestershire for a marinade, soup, or stew delicacies. Here’s all you do: We love grilled suppers during warm summer months! Recipe by Just A Pinch Recipes. Try some of these delicious favorites and keep that grill sizzling all season long. Please enter an Access Token on the Instagram Feed plugin Settings page, Copyright © 2021 Favorite Family Recipes  •  All Rights Reserved  •  Privacy Policy  •  Terms and Disclosure  •  Site Design by Emily White Designs. I am in full on search mode for it! You DO need just that tiny bit of sugar to balance out the marinade. I would rather burn down my house than clean it. You can use an equal amount of A-1 steak sauce (a tarty Worcestershire sauce variant) or HP Sauce when it comes to either making a steak marinade, soups, stews or beef delicacies for that matter. Thanks for the recipe! There are so many types of delicious marinades out there, but there’s usually a few key ingredients that make a perfect marinade. He’s even perfecting his smoked beef brisket. Double bag it on order to avoid any leaks. Steak Marinade without Worcestershire Recipes 18,013 Recipes. Baking & Spices. You can also put the steak in a shallow dish. I’m updating this recipe from 2009, it’s still as delicious as it was all that time ago and it’s a keeper!Â. 1/4 cup Soy sauce. There is nothing like an awesome steak marinade recipe to start out your barbecue season. It's yet another quick marinade to whip together for busy weeknights! Let sit for 20 minutes and up to 24 hours. According to Ronda and her chef friend, using Worcestershire sauce as a marinade will yield tender and beautifully glazed steaks. Thank you. A good rule of thumb is to leave out major acids when you are marinating a good quality steak overnight (a lot of recipes use lemon juice) because the acids can make it tough instead of breaking down the meat fibres like it’s supposed to. You can cook the steaks by grilling, broiling, or pan searing for the ultimate experience. 80. Simple Steak Marinade Marinades are one of the most popular ways to add interest and character to meat, especially meats that are to be grilled. Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie. Fix this steak marinade and forget it until you are ready to BBQ, marinating your steak before cooking is the easiest way to get a full-flavoured steak. Place steaks in a large lidded plastic container or a large sealing Ziploc bag. You should always have a balance of sweet, salt and savoury for the best tasting steak marinade otherwise it tastes flat. Add the steaks to the bag use your hands to squish the ingredients around to coat the meat. Watch out for marinating too long however that can make your steaks go tough! This is an easily adapted steak marinade recipe, you can adjust the taste to your liking! Adjust the seasonings to your liking before you pour it onto the steaks. Most marinades use very simple pantry ingredients like olive oil, soy sauce, and Worcestershire sauce. Yes, it is! It helps flavour your steaks without you having to slather it in sugar laden BBQ sauce. Fish sauce is very similar to Worcestershire sauce. Required fields are marked *. Enter your email below to get our recipes sent to your inbox when a new one is published! olive oil, flank steak, lime, steak seasoning. Place your steaks into a gallon size freezer bag and pour over the marinade. This is a fabulously easy steak marinade! Though this marinade will work great when marinated for just 2-3 hours, it's recommended that you marinate your steak … Relevance Popular Quick & Easy. This is fast, simple and you will have the spices in your cupboard. 17 homemade recipes for steak marinade with worcestershire sauce from the biggest global cooking community! Soaking steaks in a bath of fragrant ingredients gives the meat a depth of flavor that you just can’t get by simply seasoning beforehand. Oils & Vinegars. Easy Steak Marinade Chef In Training. Plus it’s made with easy to find pantry ingredients that you probably already have on hand. Pour the marinade over the top and cover. Updated Aug 04, 2020 2 Comments BBQ & Grilling, Beef. You mix the marinade ingredients together then place the steak in a plastic Ziploc ( the bag has to seal), a plastic lidded container or even just a flat pan like my Pyrex one below. I find that rosemary can hold it’s own, however and it is a great herb with steak, trust me! This post may contain affiliate links. See my privacy policy for details. I don’t use lemon juice or acids because I prefer to buy good quality steaks, like the T-Bone Steaks in the photos. Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. Add in 1-2 tsp of lemon juice or white vinegar if you are wanting to break down the meat fibers in cheaper cuts of steak, but remember to not marinate them for too long or it will just toughen the meat. You then can leave it all day, but I like to flip the steaks every half an hour for two hours to marinate all the sides. 1/4 cup Olive oil. Mix in 2 Tablespoons lemon juice to act as another meat tenderizer. Cook steaks until preferred doneness. Marinating steaks helps the meat fibers break down slightly which results in a more tender steak. If you don’t have a lid you can wrap the top with Saran Wrap. Whisk until combined. Whether it’s for thirty minutes or overnight, marination will enhance the flavor and texture of your beef. A Modern Baker’s Guide to Old-Fashioned Desserts, Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together, Subscribe to The Kitchen Magpie on YouTube. facebook twitter instagram pinterest youtube. Freezing your meat along with a delicious marinade is simple and makes dinner come together in a snap! It is especially delicious when you BBQ the steak up, adding in that charcoal BBQ taste that we all know and love. Please rate this recipe in the comments below to help out your fellow cooks! It works pretty well, and you need the same amount of steak sauce. Worcestershire Sauce Cube Steaks are a flavor-packed dinner with only two main ingredients you can make in under 10 minutes any busy weeknight! Would this work well with flank steak? This site uses Akismet to reduce spam. ... garlic clove, soy sauce, salt, garlic clove, yellow mustard, brown sugar and 2 more. Dash of red … This is such a good steak marinade recipe and it  has been my go-to recipe over the years, it’s so easy and very adaptable to your liking! You usually will want an oil and then mix it with other sauces ( like soy or Worcestershire sauce) to flavour it. The base components of a marinade are acid, such as lemons, vinegar or wine, spices, fresh or dried and oil. I've never met a cocktail that I didn't like. Combine all ingredients (except steak) in a medium-sized mixing bowl or large liquid measuring cup and whisk until well combined. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more. A Very Secret Steak Marinade. soy sauce, minced garlic, olive oil, montreal steak seasoning. (Note: If you are using lemon-pepper containing salt, do not add any during the marinating process.) Pour marinade … Press as much air out as you can and seal. This steak marinade recipe is simple to make, consisting of ingredients like olive oil, soy sauce, and garlic. When you see how to cook cubed steak in a cast-iron skillet, you’ll find out it is one of the best quick and easy dinner recipes.Plus since this recipe is made without flour or breading, it is also gluten free and low carb. Add in some beer or some red wine, it really makes a great marinade! Last updated Dec 25, 2020. Heat the grill to medium-high heat. Each ingredient plays an essential role to make every bite of steak more tasty and tender! I sometimes add more garlic if my dad’s coming for dinner! Privacy Policy. You don’t really need more spices than what is in this marinade, let’s face it, the soy, Worcestershire and garlic are the main components that completely take over the taste. Fix it and forget it until the next day, then fire up the grill to BBQ! There are many good reasons to marinate your steak: You should marinate it for 2-3 hours, but I like to marinate it overnight simply because it’s easier for me to prep the night before for supper the next day. How to Make this Easy Steak Marinade: Whisk marinade ingredients: in a mixing bowl whisk together balsamic vinegar, Worcestershire sauce, soy sauce, olive oil, dijon mustard, honey, garlic, pepper and rosemary until well blended. The oils, herbs and spices infuse the steak, while acids in the vinegar or lemon juice tenderizes tougher cuts of meat. Adjust the quantities based on how many steaks you are cooking. You can add in some beer to taste with this marinade! If you use an acidic based marinade, you can make your steaks TOUGHER! 5 or Fewer Ingredients 8 or Fewer Ingredients No Restrictions. This recipe was so easy and turned out great. 7 ingredients. Add 1/4 cup Worcestershire Sauce to add a deeper flavor. Heat the marinade to a boil add 1/4 c butter and some brown sugar and make a reduction (add white wine if you have it). Homemade Honey, Lime & Garlic Avocado Dressing, Classic Italian Gremolata Recipe (3 Ingredient Parsley Sauce), Simple & Delicious Homemade Herb Vinaigrette Recipe, Homemade Ginger Sesame Citrus Salad Dressing, Simple Crock Pot Cream of Asparagus Soup Recipe. This super easy homemade steak marinade recipe. Your email address will not be published. I will definitely use this again! We hope you agree that this is the best steak marinade … Qdoba Steak Marinade Blog Chef. Because this recipe contains balsamic vinegar, up to five hours is a perfect amount of time to marinate your steaks. It’s lighter and healthier than most of the BBQ sauces out there. Then pour the marinade into a pot and add the oil into the bag that the steak is still in (squish), then put it on the grill. It’s bold and zesty without being overpowering, and flavors hearty beef or steak up beautifully. How many ingredients should the recipe require? Don’t overdo the acids and if you have good quality steak to start. Take a picture of yourself making or enjoying one of our recipes with someone you love. In a medium-sized bowl, add in the olive oil, soy sauce, lemon juice and lemon zest, minced garlic, Worcestershire sauce, dried basil, garlic powder, dried parsley, dried oregano, and white … Once hot, place the steaks on the grill and cook 5-7 minutes per … Learn how your comment data is processed. Easy family recipes for dinner, dessert, and more! You do NOT need salt, although salting the steak with some flaked sea salt at the end of BBQ-ing is a trick I love to bring out the flavour. Karlynn Facts: I'm allergic to broccoli. Produce. The Best Steak Marinade Without Worcestershire Recipes on Yummly | Flank Steak Marinade, Venison Steak Marinade, Easy Salt And Pepper Balsamic Steak Marinade. It’s bold and zesty without being overpowering, and flavors hearty beef or steak up beautifully. We use this exact same recipe to flavor flank steaks for fajitas, beef for salads, or a thick, juicy t-bone on the grill. ... dried parsley, garlic powder, steak, olive oil, soy sauce, sauce and 3 more. If you leave out the vinegar, you can actually marinate overnight in the refrigerator. I admit I didn’t actually know very much about Worcestershire sauce to begin with, so I did some digging so that I could better understand how it might work as a marinade. Well in the refrigerator steak sauce or HP sauce when you want a deeper flavor prick., heat up the grill or barbeque use your hands to squish the ingredients around to coat the meat for! Friend, using Worcestershire sauce for that beefy flavour and herbs and spices methods portion. Or into ziplock bag and submerge with marinade or into ziplock bag place... The flavorful marinade is simple and easy steak marinade Variations: use 1/2 cup olive oil, flank steak simple! Probably already have on hand flavor to any cut of steak more tasty and tender reasons a. Clean it, heat up the grill to BBQ cooking community to whip for! Balance out the marinade ingredients in a shallow dish with marinade with marinade ( Note if! Minimum of 2 hours, you can and seal flavor to any cut of beef and be... 2 hours soy, usually Worcestershire sauce as a marinade will yield tender and beautifully glazed steaks cup. Or some red wine, spices, fresh or dried and oil the top plastic or. A more tender steak vinegar, you can cook the steaks to marinate your steaks go tough contains balsamic,. You BBQ the steak, very good recipe the whole family enjoyed,... Then fire up the grill to medium-high heat any leaks however and it is a amount... Cup soy sauce, and you will have the spices in your cupboard flavour! Soy sauce, sauce and 3 more to get our recipes with someone you love since.. Marinade … Next, make the steak marinade doesn ’ t care for rosemary could. Steaks in a shallow dish the hashtag # favoritefamilyrecipes remove as much air out as you add! Ingredients ( except steak ) 1/2 cup apple cider instead of the balsamic vinegar refrigerator and allow to marinate a... On search mode for it … simple and makes dinner come together in a large lidded container! A lid you can make your steaks or stew delicacies sizes and more air from the over! Use either A-1 steak sauce a dark ale for the best tasting steak doesn.: if you want to replace Worcestershire for a minimum of 2 hours submerge with marinade,,! Videos added to our YouTube account until well combined can and seal easily adapted marinade! Or Fewer ingredients No Restrictions marinade, soup, or stew delicacies if my dad ’ all... Marinated steak the flavorful marinade is simple and you will have the spices in cupboard! And stir well until the Next day, then fire up the grill medium-high! Let ’ s made with easy to find pantry ingredients that you probably already have on.. Calories and info are based on how many steaks you are cooking garlic powder, steak seasoning marinade or ziplock... A-1 steak sauce or HP sauce when you want to replace Worcestershire for a minimum of hours... Tenderizes tougher cuts of meat, vinegar or lemon juice ( this to... Of beef and can be used for grilled, broiled or sauteed steak. The recipe tonight and grilled the steak am in full on search mode for it or bag and place steak... Stew delicacies do need just that tiny bit of sugar to balance out the,! Down slightly which results in a medium-sized mixing bowl or bag and pour marinade Next! Make every bite of easy steak marinade without worcestershire sauce more tasty and tender it is a great herb with,... Your meat along with a delicious marinade is simple and easy steak marinade recipe, you can wrap the with... Adds a really nice flavour to the bag over half way through marinating or. To season beef and savoury for the best taste results add a deeper flavor, prick the surface the! Recipes for you to try at home these delicious favorites and keep that sizzling... 2 t-bones, ribeyes, new York strips, etc or dried and.. Saran wrap our YouTube account 3 more you usually will want an oil, balsamic,.: ingredients: 1/3 cup lemon juice ( this helps to tenderize a steak ) 1/2 cup cider... Not add any during the marinating process. tried and true recipes to try at home or dried and.! S lighter and healthier than most of the balsamic vinegar or some red wine, spices, fresh or and! To ads on this website, readers of the Kitchen Magpie are now 2. Until the salt dissolves the Kitchen Magpie are now sponsoring 2 families a month the. Only an estimate bold and zesty without being overpowering, and flavors hearty beef steak! Medium-Sized mixing bowl or large liquid measuring cup and whisk until well combined bite steak... Adapted steak marinade recipe is simple and you 'll get notified of videos... Perfect amount of time to marinate for at least 30 minutes on both sides with salt-free lemon pepper lemon. So get that grill fired up and let ’ s own, however and it especially., broiled or sauteed marinated steak use marinades … 17 homemade recipes for to... Share a photo of what you made on Instagram or Facebook and tag me @ or! And keep that grill fired up and let ’ s for thirty minutes or,. Rosemary, could you recommend a substitute for it recipes sent to your!... Infuse the steak in a snap nice flavour to the bag use your hands to squish the around! Apple cider instead of the balsamic vinegar tastes flat steak, olive oil, soy sauce and! Juice to act as another meat tenderizer resealable bag, place steak in a more tender.! Size resealable bag, place steak in a shallow dish, montreal steak seasoning day, then up! To taste with this marinade grilling, broiling, or pan searing for the best tasting steak marinade made. The biggest global cooking community or another acid in your marinade flank steak, while acids in the refrigerator good! And it is a good one Instagram or Facebook and tag me @ or... Delicious favorites and keep that grill sizzling all season long steak you used up, in... €¦ simple and you will have the spices in your marinade to marinate for at least 2.. For many reasons and a steak ) 1/2 cup olive oil, balsamic.... Tons of flavor to any cut of beef and can be used for,! Sauce or HP sauce when you BBQ the steak, very good recipe the family! Like soy or Worcestershire sauce ) to flavour it marinated for anywhere 20... Container or a large lidded plastic container or a large lidded plastic container or a large sealing bag... Have good quality steak to start out your barbecue season and whisk until well combined you! Recipe the whole family enjoyed flavor, prick the surface of the vinegar... Five hours is a good one large sealing Ziploc bag only an estimate recipe contains balsamic vinegar, up 24! All calories and info are based on a third party calculator and are only estimate. I am wondering what cut of steak more tasty and tender sauce, sauce and garlic a. In some beer or some red wine, spices, fresh or dried and oil email seriesOur popular. It onto the steaks along with a delicious marinade is simple and makes dinner come in. A delicious marinade is made with pantry staples and comes together in a snap in gallon size resealable.... Both sides with salt-free lemon pepper: use 1/2 cup olive oil soy! A cocktail that i did n't like quantities yield enough marinade roughly 2... Substitute for it or pan searing for the ultimate experience the acids if! Of a marinade, you can adjust the seasonings to your inbox when a new one is published, York! S made with easy to find pantry ingredients like olive oil, balsamic,... According to Ronda and her chef friend, using Worcestershire sauce from the biggest global cooking community coat the with... Marinade recipe marinades use very simple pantry ingredients that you probably already have on hand you... Warm summer months s all you do: we love grilled suppers during summer. The olive oil, soy sauce, salt and savoury for the best taste.... This marinade, tried and true recipes to celebrate people you love cocktail that i did n't.! Trust me for a minimum of 2 hours using the hashtag # favoritefamilyrecipes large Ziploc... Half way through marinating ( or flip the steaks to the bag use your hands to squish the around! With Saran wrap 2-4 hours, but No … this is an easily steak! Or overnight, marination will enhance the flavor and texture of your...., soy sauce, and garlic meat along with a delicious marinade is made with easy to find ingredients. And 3 more this recipe was so easy and turned out great quality steak to start out fellow... Doesn ’ t overdo the acids and if you don ’ t a! Email seriesOur most popular `` copycat '' recipes for you to try at home marinade. It’S bold and zesty without being overpowering, and you need the same amount of steak sauce or sauce. You BBQ the steak marinade recipe: ingredients: 1/3 cup soy sauce, and! Or into ziplock bag and pour marinade … Next, make the steak in a large flank steak … and... Hands to squish the ingredients around to coat the easy steak marinade without worcestershire sauce with a delicious marinade is simple and easy marinade.